Prawns and smoked salmon
Imaginative exotic salads
Japanese sushi and sashimi
Hummus and Taramosalata
Tuna and cod carpaccios
Spanish regional cold dishes
Palm hearts and Asparagus
Spanish gazpacho or salmorejo
Lobster and seafood salad
Taboule, Greek and Burrata Salad
Wide variety of fresh ingredients
Leeks from Sahagún
Mango salad with maracuja
Salmagundi seafood
Carpaccio of beef and duck magret